Blue Room Brasserie

Awards

Voted Sheffield’s Restaurant of the Year 2005* Restaurant of the Year award 2005 by West Side magazine.

Awards

Voted Sheffield’s Restaurant of the Year 2005*
Restaurant of the Year award 2005 by West Side magazine.
Show less details

Least Expensive Main Course

Wild mushroom,Champagne & white truffle risotto(V)
Price: £11.95

Least Expensive Main Course

Wild mushroom,Champagne & white truffle risotto(V)
Price: £11.95
Show less details

Most Expensive Main Course

10oz Fillet steak
Price: £19.95

Most Expensive Main Course

10oz Fillet steak
Price: £19.95
Show less details

Additional Information

To make a booking, please call us on: 0114 255 2004 If out of hours, please leave a message on our answer machine which we'll pick up as soon as we can.

Additional Information

To make a booking, please call us on:

0114 255 2004

If out of hours, please leave a message on our answer machine which we'll pick up as soon as we can.
Show less details

The Blue Room Brasserie now avows more European ideas though has certainly left room for a touch of Asian influence. This shows in a variety of ways and adds interest. With careful navigation through...
Show full details

The Blue Room Brasserie now avows more European ideas though has certainly left room for a touch of Asian influence. This shows in a variety of ways and adds interest. With careful navigation through the menu there should be no difficulty in building an attractive meal from, say, the straightforward grills and more ambitious dishes such as the five-spice roast breast of duck with egg noodles, pak choi, spring onions, black-bean dressing, sweet chilli sauce and crisp won tons. Service is cheerful and effective and the wine list shares its favours between New and Old World with admirable clarity and equality.
restaurant-guide.com

I liked the Blue Room - my first visit to Sheffield in four years: it's smart without being pretentious, even if mushy peas has morphed into a fresh-tasting pea purée in this upscale part of south Yorks. Great fish and chips to go with it - crisp batter, piping hot - angel-hair pasta with tiger prawns which, judging from their give, had swum the good life, and some comforting, brunchy American imports.
Jeremy Wayne - the Guardian, 15 Jan 2005

Fine dining enjoyed in classy surroundings, the Blue Room Brasserie is a buzzing basement restaurant offering an alternative for those who wish to celebrate in style, or just fancy a touch of class. The Anglo-European dishes offered on the menu may not be extensive, but are very well considered and offer something for everyone.
The Mobile Food Guide

One of Sheffield’s most popular restaurants, there’s a good ambience to this restaurant, which has won much acclaim. An unqualified success from the minute it opened, the Blue Room caters for anyone’s palate and purse with an eclectic menu.
Northern lifestyle.com

This restaurant is one in a million and adds that little touch of class to Sheffield. If you are ever in the Woodseats area or even in the city, this restaurant should be visited.
Sheffield restaurant guide

I think that the blue room is the best restaurant in Sheffield by a mile and go there every chance I get!
BBC website viewer review

Completely enjoyable experience - the choice of food was extensive and the service was much above average.
BBC website viewer review

Amazing! I live in America, and visit England three times a year, and each and every time I return I make sure to visit the Blue Room. Great Service! Amazing staff! Delicious food! Romantic atmosphere!
BBC website viewer review

Wonderful. The service was the best I've ever experienced. We weren't really aware of the staff at all, but somehow the glasses stayed full and the food appeared!
BBC website viewer review
Show less details